Chicken Nanban with Dashi Ponzu Soy Sauce
Chicken Nanban with Dashi Ponzu Soy Sauce
材料
- Pieces fried chicken
- 6
- Onion, thinly sliced
- 50g
- Cucumber
- 30g
- Yellow pepper
- 18g
- Leaves of shiso or your choice of harbs
- 3
- Dashi Ponzu Soy Sauce
- 3 tbsp
- Chili pepper
- small amount
作り方
Rinse the sliced onions in the water and drain.
Cut cucumber, yellow pepper and shiso into long thin strips.
Deseed and chop the chili pepper.
Heat up the fried chicken in the microwave.
Mix everything and Dashi Ponzu Soy Sauce in a bowl.
