2 steaks of your favorite cut, each about 150g/5oz
Salt, as needed
Ground black pepper, as needed
3 tbsp Garlic Dashi Soy Sauce
Oil, as needed
Directions
Season steaks with salt and pepper on both sides.
In a medium skillet over medium-high heat, heat oil. Add and cook the steaks until the meat reaches desired doneness. Pour Garlic Dashi Say Sauce in the pan and coat the steaks with sauce.