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Product used in this recipe
Garlic Dashi Soy Sauce
Cut the veggies into sticks and mix (A) in a small bowl.
Arrange the veggies in 2 cups. Serve with (A).
Mapo Tofu
Soy Sauce Caramel Pound Cake
Chicken and Potato Teriyaki
Pickled Cucumber and Ginger
Nyumen (Somen noodle soup)
Honey Teriyaki Chicken
Spicy Vermicelli and Wakame Soup
Spinach Ohitashi (Japanese Spinach Salad)