Language :
使ったのはこの商品
ピリ辛だし醤油
Dredge sliced pork in flour.
Heat the sesame oil in a pan. Stir-fry pork until it changes color. Add peppers and stir-fry for few more minutes.
When the pork is about cooked through, add Chili Dashi Soy Sauce and stir-fry quickly.
Ginger Pork
Lemon Chicken and Zucchini Stir-fry
Gyudon
Teriyaki Chicken with Iriko Dashi Vinegar
Atsuage with green onions and cheese
肉じゃが
Ajitsuke Tamago (Ramen Eggs)
Grilled Mushroom Ohitashi (Japanese salad in dashi)
