This is an assorted set of noodle soup bases. Create your own way of enjoying the udon and soba noodles.
Set includes:
Soup Base 200㎖×3 cartons
Soba Soup Base 200㎖×2 cartons
Sweet Udon Soy Sauce 200㎖×2 cartons
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Best before date:Soup Base Apr. 2025, Soba Soup Base・Sweet Udon Soy Sauce Feb. 2025
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Usage |
Dilute twice for noodle dipping sauce. Dilute 5 to 6 times for noodle soup. Or use to season soup or hotpot. |
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Shelf Life |
12 months |
How to store |
Store in a cool, dry place. Avoid direct sunlight. |
Net quantity |
200ml (6.7 fl oz) |
Ingredients |
Water, Soy Sauce(Water, Soybeans, Wheat, Salt), Mirin(Water, Rice, Glucose, Alcohol), Sugar, Salt, Dextrin, Alcohol, Less Than 2% of Fermented Seasoning(Dried Skipjack Tuna, Dried Frigate Tuna, Salt, Soybeans, Wheat), Yeast Extract, Fructose, Dried Spotted Chub Mackerel Stock, Dried Skipjack Tuna Stock, Skipjack Tuna Extract, Dried Shiitake Mushroom Stock, Dried Skipjack Tuna Extract, Vinegar, Dried Kelp Stock, Dried Chum Salmon Stock. |
Food Allergens |
Soybeans, Wheat, and Fish(Mackerel, Tuna, Salmon) |
Nutrition Facts |
|
Country of origin |
Product of Japan |
Usage |
For dipping sauce, dilute 3 to 4 times. |
---|---|
Shelf Life |
12 months |
How to store |
Store in a cool, dry place. Avoid direct sunlight. |
Net quantity |
200ml (6.7 fl oz) |
Ingredients |
Soy Sauce(Water, Soybeans, Wheat, Salt), Water, Mirin(Water, Rice, Glucose, Alcohol), Sugar, Salt, Fermented Seasoning(Dried Skipjack Tuna, Dried Frigate Tuna, Salt, Soybeans, Wheat), Less Than 2% of Dextrin, Corn Syrup, Alcohol, Dried Skipjack Tuna Stock, Yeast Extract, Dried Spotted Chub Mackerel Stock, Fructose, Monosodium Glutamate, Skipjack Tuna Extract, Dried Skipjack Tuna Extract, Dried Shiitake Mushroom Stock, Glycine, Vinegar, Dried Kelp Stock, Disodium Inosinate, Disodium Guanylate, Dried Chum Salmon Stock. |
Food Allergens |
Soybeans, Wheat, and Fish(Tuna, Mackerel, Salmon) |
Nutrition Facts |
|
Country of origin |
Product of Japan |
Usage |
Use straight or dilute 2 to 3 times for cold udon noodles. Garnish with grated daikon and chopped scallions. |
---|---|
Shelf Life |
12 months |
How to store |
Store in a cool, dry place. Avoid direct sunlight. |
Net quantity |
200ml (6.7 fl oz) |
Ingredients |
Water, Soy Sauce(Water, Soybeans, Wheat, Salt), Sugar, Starch Syrup(Cron, Potato, Sweet Potato), Mirin(Water, Rice, Glucose, Alcohol), Salt, Alcohol, Monosodium Glutamate, Less Than 2% of High Fructose Corn Syrup, Dried Skipjack Tuna Extract, Fructose, Skipjack Tuna Extract, Dried Skipjack Tuna Stock, Glycine, Hydrolyzed Corn and Soy Protein, Disodium Inosinate, Disodium Guanylate, Dried Chum Salmon Stock, Dried Japanese Anchovy Stock, Yeast Extract, Trisodium Citrate, Dried Kelp Stock. |
Food Allergens |
Soybeans, Wheat, Fish(Tuna, Salmon, Anchovy) |
Nutrition Facts |
|
Country of origin |
Product of Japan |