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Product used in this recipe
Dashi Soy Sauce
Cut chicken into bite size pieces and slice onions. Put chicken, onion and A in a pot.
Bring (1) to a boil. When it is cooked through, drizzle eggs evenly over the chicken and onions.
Serve rice in a bowl and top with (2).
Japanese Taco Rice
Avocado and Shrimp Salad with Wasabi dressing
Chicken Karaage (Fried Chicken)
Yaki Udon (Stir-Fried Udon Noodles)
Spinach Ohitashi (Japanese Spinach Salad)
Sautéed shrimp and asparagus
Kake Soba(Hot soup Soba noodles)
Simmered Pork and Daikon