Dashi Soy Sauce 500㎖

Product Code:

BD-4

This is a soy sauce blended with dashi. Dashi is essential for washoku (Japanese cuisine). Dilute it for tempura dipping sauce, seasoning for donburi dishes, use straight or as seasoning for any style cuisine. This has been the most popular product not only in Japan but also in many other countries.

Set includes:
Dashi Soy Sauce 500㎖×4 cartons

Price: $27.00

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Product Information

Usage	This is an all-purpose seasoning. Dilute it for tempura dipping sauce, seasoning for donburi dishes, use straight or as seasoning for any style cuisine.
Shelf Life	18 months *Unless otherwise requested, we will ship products with a shelf life of 6 months or more.
How to store	Store in a cool, dry place. Avoid direct sunlight. Refrigerate after opening and consume as soon as possible.
Net quantity	500ml（16.9 fl oz）
Ingredients	Water, Soy Sauce(Water, Soybeans, Wheat, Salt), Mirin(Water, Rice, Glucose, Alcohol), Salt, High Fructose Corn Syrup, Starch Syrup(Corn, Potato, Sweet Potato), Sugar, Less Than 2% of Monosodium Glutamate, Dried Spotted Chub Mackerel Stock, Alcohol, Dried Skipjack Tuna Stock, Glycine, Hydrolyzed Soy Protein, Disodium Inosinate, Disodium Guanylate, Disodium Succinate, Trisodium Citrate, Dried Kelp Stock.
Food Allergens	Soybeans, Wheat, and Fish(Mackerel, Tuna)
Nutrition Facts
Country of origin	Product of Japan