Avocado and Shrimp Salad with Wasabi dressing
Avocado and Shrimp Salad with Wasabi dressing
Product used in this recipe
Ingredients
（2 servings）
- 100g (about 1/2) avocado, diced
- 30g shrimps, peel and deveined
A
- 1 tbsp Salad Dressing
- ½ tsp wasabi paste
- Salt (for boiling shrimps), as needed
- Chervil, as needed
Directions
Boil shrimps in salted water, then cut into bite-sized pieces.
Mix (A) well in a bowl. Mix in (1) and avocado. Garnish with some chervil.
